World Conference on Food Innovation and Nutritional Science
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It is with great pleasure that we welcome you to the World Conference on Food Innovation and Nutritional Science (WCFINS 2026), taking place from September 14-16, 2026, in Tokyo, Japan. As the world continues to evolve, so do the challenges and opportunities in food science and nutrition. This summit serves as a premier platform for researchers, industry leaders, policymakers, and innovators to come together, share groundbreaking discoveries, and explore sustainable solutions that will shape the future of food and health.
Topics: Next-Generation Food Innovation: Trends & Technologies, Sustainable Food Systems: From Farm to Fork
